Peruvian Decaf Elegance: Sip Smooth Joy! ☕️🇵🇪

Certification/Grading: Organic/Swiss

Roast: Medium

Tasting Profile: Caramel, smooth, citrus

Grower: Cooperativa Agricola de Servicisios Norandino

Variety: Caturra, Bourpon, Catuai, Pache, & Catimor

Region: Piura, Amazonas, Peru

Altitude: 1100-1700 M

Soil Type: Clay Minerals

Process: Gully washed and dried in the sun and decaffeinated using the Swiss Water Process.

"Indulge in the smooth joy of our Peruvian Decaf Blend. Sip the elegance inspired by the rich coffee culture of Peru. Order now for a delightful decaf experience! ☕️🇵🇪 #SmoothSip #PeruDecafMagic #SipInStyle"